عرض عادي عرض مارك عرض تدوب

Foodborne infections and intoxications. - 4th ed. / edited by J. Glenn Morris, Jr., Morris E. Potter. - London ; Waltham, MA : Academic, 2013. - xxxi, 541 p. : ill. ; 25 cm. - Food science and technology .

Includes bibliographical references and index.

ISBN: 9780124160415 (hbk.) 0124160417 (hbk.)

Subjects--Topical Terms:
Foodborne diseases.
Food poisoning.
Food--Microbiology.

Dewey Class. No.: 615.954